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Maintaining the Quality of Fresh Pistachio by Post-Harvest Application of Carboxymethyl Cellulose with Clove Essential Oil (Syzygium aromaticum) |
P. 317-332 |
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Fatemeh Nazoori   , Fattaneh Mosapour , Mohamadreza Pirmoradi , Seyd hossein Mirdehghan |
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Abstract
(487 Views) |
Full-Text (PDF)
(160 Downloads)
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The effect of silicon dioxide nanoparticles (SiO2) on chlorophyll content and chlorophyll fluorescence of five olive cultivars under salinity stress |
P. 333-344 |
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Ameneh Ghorbani , Hassan Sarikhani , Ali Asghar Ali Asghar |
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Abstract
(427 Views) |
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(160 Downloads)
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Investigating of Phytochemical Compositions and Antioxidant Potential of Ethanol and Ethyl Acetate Extracts of Three Ecotypes of Medicinal Plant Artemisia absinthium |
P. 345-358 |
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Sepideh Houshmand , Saeideh Alizadeh- Salteh , Sahebali Bolandnazar , Elyas Aryakia |
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Abstract
(877 Views) |
Full-Text (PDF)
(180 Downloads)
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Evaluation of Quantitative and Qualitative Traits of Different Lettuce Types for Production in Greenhouse Condition |
P. 359-366 |
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Seyyed Hassan Mousavi , Mohsen Khodadadi , Sasan Aliniaeifard |
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Abstract
(930 Views) |
Full-Text (PDF)
(193 Downloads)
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Effect of Plant Essential Oils and Mucilages on Postharvest Quality of Strawberry Fruit (Fragaria x ananassa cv. Parus) |
P. 367-376 |
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AZIZ Rezayee , Rahim Nikkhah , Mohammad Amin Kohanmoo |
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Abstract
(318 Views) |
Full-Text (PDF)
(82 Downloads)
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Effect of Harmel, Lavender, Fennel and Cinnamon Extracts on Some Postharvest characteristics of Cut Flower of "Samurai” Rose |
P. 377-386 |
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Arezoo Mangolipour Robat , Jalal Gholamnezhad , Mostafa Shirmardi , Maryam Dehestani , Elaheh Zamani , Naser Mohammadi |
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Abstract
(469 Views) |
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(113 Downloads)
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The Physiological and Photosynthetic Responses of Plane Trees (Platanus orientalis L.) to Trunk Injection with Iron Compounds and Seaweed Extract (Ascophyllum nodosum) Under Summer Stressful Conditions in Isfahan |
P. 387-402 |
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Ghasem Akhbarfar , Ali Nikbakht , Nematollah Etemadi |
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Abstract
(549 Views) |
Full-Text (PDF)
(154 Downloads)
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The Effect of Postharvest Treatment of Gamma-Aminobutyric Acid (GABA) on the Physico-Chemical Characteristics of Physalis peruviana Fruit during the Storage |
P. 403-418 |
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Parisa Hayati , Mehdi Hosseinifarahi , Gholamreza Abdi , Mohsen Radi , Leila Taghipour |
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Abstract
(269 Views) |
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(92 Downloads)
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Effect of Foliar Application of Humic Acid and Origanum Majorana Extract on Some Quantitative, Qualitative, and Biochemical Traits Changes of Two Greenhouse-Grown Bell Pepper Cultivars (Paramo and Taranto) |
P. 419-432 |
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Faraz Amiri , Abdolhossein Aboutalebi jahromi , Abdolrasol ZXakerin , Hamed Hasanzadeh Khankahdani , Abdolkarim Ejraee |
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Abstract
(245 Views) |
Full-Text (PDF)
(72 Downloads)
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Comparison of Morpho- Physiological, Vegetative and Postharvest Life Characteristics of Fig (Ficus carica L) Cultivars in Mamasani City, Doshmanzyari Region Under Rain-Fed Condition |
P. 433-448 |
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F Rastegar , Hamid Zare , F Sadaghi |
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Abstract
(128 Views) |
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(65 Downloads)
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