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Comparison of Chemical and Thermal Treatments to Prevent Browning and Maintaining Quality of Fresh-Cut Pear Elaheh Akbari, Mahdiyeh Gholami Abstract - Full Text (PDF)
Study the Relationship Between Photosynthesis Efficiency, Photochemical Reaction and Growth of Pomegranate under Deficit Irrigation and Alternate Partial Root Zone Drying mohammad saeed tadayon, golamreza moafpourian Abstract - Full Text (PDF)
Effect of Nutrition on Yield and Sunburn in Apple (Malus × domestica Borkh.) cv. Red Delicious Fatemeh Sarooghinia, Ali Khadivi, Ahmadreza Abbasifar, Alireza Khaleghi Abstract - Full Text (PDF)
Effects of Salinity Stress on Morphological and Physiological Characteristics of Miniature Rose (Rosa chinensis Jacq. var. minima Rehd.) zahra shahbani, morteza khosh khui, Hassan Salehi, Mohsen Kafi, Ali akbar Kamgar haghighi, Saeed Eshghi Abstract - Full Text (PDF)
Evaluation of Tolerance Rate of Some Commercial Grape (Vitis vinifera L.) Cultivars to Salinity Stress Mohammad Ali Aazami, Seyed Morteza Zahedi, Narjes Fahadi Hoveizeh Abstract - Full Text (PDF)
Effects of Sodium Nitroprusside and Salicylic Acid on Morpho- physiological Characteristics of Common Bermuda Grass under Water Deficit Stress Soheila Taheri, Masoud Arghavani, Seyed Najmadin Mortazavi Abstract - Full Text (PDF)
Effect of Table Olive Processing Methods on the Physico-Chemical Properties of Some Promising Olive Genotypes Yousef Rezaei Kalaj, Ali Asghar Zeinanloo, Seyed Mahyar Tavusi, Msoumeh Emadpour Abstract - Full Text (PDF)
Evaluation of Postharvest Quality and Organoleptic Characteristics of Strawberry with application of Aloe vera Gel, Acetic Acid and UV-B Irradiation Mehdi Hosseinifarahi, Mohsen Radi, , Abstract - Full Text (PDF)
Chilling and Heat Requirements and Their Correlations with Environmental Conditions in Iranian Native Blackberry Genotypes Mehdi Garazhian, Saeid Eshghi, Ali Gharghani Abstract - Full Text (PDF)
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