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Most Visited Articles |
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Investigation on the Physical and Phytochemical Variation of Different Parts of Sour Orange Fruit (Citrus aurantium L.) During Maturity Stages (6518 Views) |
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Effect of Salicylic Acid on Vegetative and Physiological Parameters of Bitter Almond Seedlings under NaCl Stress (5919 Views) |
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Effects of Deficit Irrigation on Some Physiological and Biochemical Characteristics of Six Commercial Olive Cultivars in Field Conditions
(5857 Views) |
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Effect of Salicylic Acid on Photosynthetic Pigments and Chlorophyll Flurescence of Pot Marigold under Salt Stress Conditions (5464 Views) |
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Changes in Some Osmolytes and Potosynthetic Pigments Accumulation and Antioxidant Enzymes Activity in Potato under Water Stress in Greenhouse Conditions (5436 Views) |
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Callus Induction and Plant Regeneration from Embryo Culture in GF677 Rootstock (5008 Views) |
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Study of Some Indices for Freezing Damage in Shoot Tissues of Pomegranate Trees (4801 Views) |
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Genetic Diversity among Some Iranian Endemic Populations of Coriander for Some Morphological, Phenological and Physiological Trait (4706 Views) |
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Effect of Seed Size and Pre- Sowing Treatment on Yield, Yield Component and Some Storage Characteristices on Onion Genotypes (4593 Views) |
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Morph-Physiological Changes of Two Cultivars of Pomegranate ‘Rabab’ and ‘Shisheh Gap’ under Water Stress Conditions (4566 Views) |
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Genetic Diversity among Some Iranian Viola (Viola spp.) Genotypes Using Molecular Markers ISSR (4533 Views) |
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Responses of Old Grapevines to Switch Irrigation System from Surface to Drip or Babbler (4486 Views) |
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Effect of osmopriming on Dormancy Break and Germination Parameters of Fritillaria imperialis Seed (4328 Views) |
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Effect of Soilless Substrates on Fruit Quality of Four Greenhouse Tomato Cultivars (4322 Views) |
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Role of Hot Water and Brassinosteroid on Hydrogen Peroxide content and Lipid Peroxidation of Lime Fruit under Chilling Stress (4275 Views) |
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Land Suitability Classification for Persian Walnut Cultivation in Iran Using Geographic Information System (GIS) (4249 Views) |
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Evaluation of Postharvest Quality and Organoleptic Characteristics of Strawberry with application of Aloe vera Gel, Acetic Acid and UV-B Irradiation (4232 Views) |
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Effect of Kaolin Application on Some Physiological Characteristics and Sunburn in ‘Washington Navel’ Orange
(4223 Views) |
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Investigation of the Effect of Extraction Duration on the Essential Oil Content and Composition of Zataria multiflora and Thymus daenensis under Flowering Stages (4150 Views) |
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Investigation of Physiological Response and Phytoremediation ability of Echinacea purpurea in Cadmium Contaminated Soil (4144 Views) |
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Assessment of Salinity Tolerance of Three Fig Cultivars Based on Growth and Physiological Factors and Ions Distribution (4089 Views) |
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Improving Qualitative Characteristics of ‘Washington Navel’ Orange by Calcium Chloride, Potassium Chloride and Salicylic Acid Spray (4032 Views) |
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Effect of Polyameins (PAs) and Humic Acid (HA) on Growth, Yield and Concentration of Mineral Elements in shoot and Root of Strawberry (4011 Views) |
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Effect of Root and Foliar Applications of Silicon on Growth of Strawberry and Mineral Nutrient Uptake under Salinity Stress in Soilless Culture (3958 Views) |
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Effect of Thiobacillus and Superabsorbent on the Essential Oil Content and Some of Important Agronomic Characteristics in Thymus vulgaris L. and Thymus daenensis Celak. (3953 Views) |
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Effect of Exogenous Nitric Oxide Application on Physiological and Antioxidant Responses and Scape Bending Reduction in Gerbera Cut Flower (3931 Views) |
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Phenolic acids, Flavonoids, Antioxidant Capacity and Minerals Content in Fruit of Five Grapevine Cultivars (3898 Views) |
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Effects of Foliar Application of Sodium Nitroprusside on Drought Tolerance of Marigold (3897 Views) |
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Study of Growth, Mineral Uptake and Photosynthesis of GF677 (Peach and Almond Hybrid) Rootstock in Response to Iron Source under In Vitro Conditions (3813 Views) |
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Effect of Vegetative and Seedling Fig Rootstocks on Nutrient Uptake of Scion cv. Sabz under Drought Stress Conditions (3779 Views) |
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Changes of Physicochemical Properties of Tomato during Different Stages of Ripening (3700 Views) |
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The Effect of Different Concentrations of Sodium Bicarbonate in Irrigation Water on Some Vegetative and Physiological Parameters of Pistachio Seedlings cv. Badami-Riz-e-Zarand (3606 Views) |
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Interaction of Plant Growth Regulators and Nitrogen on Characteristics of Gladiolus hybrida cv. White Friendship (3596 Views) |
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Effects of Salinity Stress on Morphological and Physiological Characteristics of Miniature Rose (Rosa chinensis Jacq. var. minima Rehd.) (3583 Views) |
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Improving Qualitative and Quantitative Characteristics of Indian jujube Fruit (Ziziphus mauritiana cv. Sibi) by Spraying Calcium Chloride, Putrescine and Salicylic Acid (3564 Views) |
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Effect of Exogenous Application of Different Sources of Energy Supply on Postharvest Quality of Rosa hybrida cv. Samurai Cut Flower (3482 Views) |
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Yield Comparison and Qualitative Characteristics of Commercial Cultivars of Strawberry in Southern Parts of Fars Province in order to Off-Season Production (3459 Views) |
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Evaluation of Pollen Germination and Fruit Set of Eight Iranian Pomegranate Cultivars (3454 Views) |
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Evaluation of Organic Fertilizer from Water Hyacinth (Eichhornia crassipes) as substrate for Lilium sp. (3421 Views) |
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Effects of Salinity Stress on Microelements Concentration of Banebaghi (Pistacia sp.) with Difference Growth Type and Stem Height (3395 Views) |
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Effects of Plant Growth Regulators, Sevin and Maize Extract on Chemical Thinning, Fruit Quality and Return Bloom of Apple cv. Golden Delicious (3371 Views) |
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Effect of Different Auxin and Cytokinin Concentrations, Basal Medium and Light Quality on Shoot Induction Using Callus of Leaf Segments in Peach×Almond Hybrid, HS314 (3365 Views) |
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Assessment of Genetic Diversity Among Some Iranian Native Apple Genotypes and Commercial Cultivars Using SSR and SRAP Molecular Markers (3352 Views) |
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Evaluation of Banabaghi as Salt-tolerant Pistachio Rootstock According to Some Growth Indices and Echo-Physiological Parameters (3337 Views) |
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Effect of Polyamines on Fruit Set and Quality of Olive Fruit (3333 Views) |
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Effect of Salinity Stress on Some Physiological and Biochemical Responses of Four Fig (Ficus carica L.) Hybrids (3329 Views) |
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Morpho-Physiological Changes in Fig Scion (Ficus carica L. cv. Sabz) on Different Rootstocks under Drought Stress Conditions (3309 Views) |
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Investigation of Some Morphological and Biochemical Characteristics and Vase Life of Gerbera jamesonii cv. Dune Cut Flower Using Humic Acid and Nano Calcium Chelate (3303 Views) |
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Evaluation of Tolerance Rate of Some Commercial Grape (Vitis vinifera L.) Cultivars to Salinity Stress (3301 Views) |
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Changes in Physicochemical and Bioactive Compounds of Blood Orange Fruit ‘Sanguine’ during Ripening (3295 Views) |
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