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:: Volume 22, Issue 2 (Summer 2021) ::
IJHST 2021, 22(2): 151-164 Back to browse issues page
Effects of Different Intercropping Patterns on Quantitative Traits and Essential Oil of Calendula (Calendula officinalis L.) and Lavender (Lavandula angustifolia L.)
Fatemeh Beheshti , Mehdi Hosseinifarahi , Moslem Abdipour , Abdolsamad Kelaydari
Department of Horticultural Science, Yasouj Branch, Islamic Azad University, Yaooj, Iran
Abstract:   (850 Views)
In order to determine the most appropriate intercropping pattern of pot marigold (Calendula officinalis L.) and lavender (Lavandula angustifolia L.), an experiment was conducted as completely randomized block design with three replications during 2017-2018 cropping season. Intercropping treatments included: different intercropping ratios of calendula and lavender (100% calendula:  calendula sole crop, 75% calendula: 25% lavender, 50% calendula: 50% Lavender, 25% calendula flower: 75% lavender, and 100% lavender: evergreen sole crop). The measured traits included plant height, fresh and dry weight of shoot, leaf chlorophyll, essential oil percentage and Land Equivalent Ratio (LER) index. The results showed that the highest plant height (64.54 and 51.56 cm), shoot dry weight (820.17 and 139.67 g m-2), and flower yield (661 and 4.29 g m-2) were observed in sole culture of pot marigold and lavender, respectively. The number of branches and the percentage of essential oil for both crops under intercropping treatments were higher than sole culture. The land equivalent ratio (LER) in all intercropping treatments except 25% pot marigold and 75% lavender was higher than one and between 1.4 and 1.75. In general, intercropping of pot marigold with lavender as 50%:50% is recommended higher efficiency and production stability.
Keywords: Cropping pattern, Flower yield, Essential oil, Land Equivalent Ratio
Full-Text [PDF 340 kb]   (271 Downloads)    
Type of Study: Research | Subject: Medicinal plants
Received: 2020/08/11 | Accepted: 2020/11/20 | Published: 2021/09/17
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Beheshti F, Hosseinifarahi M, Abdipour M, Kelaydari A. Effects of Different Intercropping Patterns on Quantitative Traits and Essential Oil of Calendula (Calendula officinalis L.) and Lavender (Lavandula angustifolia L.). IJHST 2021; 22 (2) :151-164
URL: http://journal-irshs.ir/article-1-470-en.html


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Creative Commons License This work is licensed under a Creative Commons Attribution-NonCommercial 4.0 International License.
Volume 22, Issue 2 (Summer 2021) Back to browse issues page
مجله علوم و فنون باغبانی ایران Iranian Journal of Horticultural Science and Technology
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